Mexican Seafood
Restaurant
| Seven Seas Soup
- Vegetables, Octopus, Scallops, Shrimp, Oysters, Fish, Crab Legs,
Clams | | Veracruzana
Style - Casserole Prepared with Olive Oil, Green, Yellow,
and Red Peppers, Onions, Tomatoes, and Our Own Seasoning. | | Ranchero Fish
Steak- Halibut Steak Grilled with Green, Yellow, and Red
Peppers and Onions | | All Our Dishes Come with White
Rice, Vegetables, and a Salad with Lettuce, Tomato, Onions,
Avocado, and Sour Cream |
Brochetas -
Shrimp-Stuffed Steaks | Onion Fish Steak
- Halibut Steak Grilled With Onions | | Shrimp
Quesadillas | Oysters on the Half
Shell - Blue Point Quality | Crab Legs | Red Snapper
-Whole Fish - 2 lbs. | Fajitas -
Shrimp, Octopus, or Fish | Garlic Filet -
Fresh Catfish Farm-Raised, Garlic Fileted | | Shrimp and
Octopus Cocktail | Soups and
Salads |
| Corona | Dos Equis | Tacate | Carta
Blanca | Modelo | Negra
Modelo | Pacifico | Bohemia |
| Cognac | Tequilas | | Brandy | Magaritas
| | Scotch | Whiskey |
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| El Rincon Taraxco Restaurant |
1414 Junction Street
Detroit, MI 48209-2412
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